Meet the Old Fashioned’s caffeinated cousin. By pairing the non-alcoholic Kentucky 74 (or your favorite bourbon) with cold brew concentrate, this version brings together bourbon’s oak, caramel, and vanilla notes with the deep roast and gentle bitterness of coffee. A touch of maple syrup adds weight and roundness, while our Coffee & Cherry bitters tie everything together with rich, toasty, subtly fruity depth. It’s simple, spirit-forward, and just the right mix of classic and modern—a non-alcoholic Old Fashioned that’s as easy to love as it is to make.
This recipe was perfected using Spiritless Kentucky 74, but feel free to use your favorite alcoholic or non-alcoholic whiskey instead.
Want something easy?
Not every night requires a complicated cocktail. Our favorite easy drink is bitters & soda—refreshing, balanced, and good for your gut. Just add a few dashes of our non-alcoholic bitters to sparkling water, with lemon or lime if you're feeling fancy.