Cocktail bitters are the spice rack of the bar cart, and our bold Aromatic bitters can be used in drinks with or without alcohol. Below are a few of our favorite ways to use them.
Flavored sparkling water's more interesting, sophisticated cousin. Simply mix a few dashes of bitters with club soda to create a refreshing, botanical, bubbly sip that aids digestion.
The grandaddy of classic cocktails gets an update in our non-alcoholic version that calls for maple syrup and a healthy dose of Aromatic bitters. Every bit as satisfying as the original.
Mixers like tonic and ginger beer are the perfect canvas to spice up with bitters. Just add a few dashes—as much or as little as you like—for a burst of flavor.
Bitters are a great way to add flavor, and digestive benefits, to coffee or tea without the added sugar of syrups. The perfect way to start your day!