Cocktail Recipes
These recipes are designed to be non-alcoholic, but are flexible by design. Use zero-proof spirits, full-strength spirits, or a mix of both—whatever suits how you like to drink.
Agave Margarita
Nothing like a "virgin margarita", this non-alcoholic cocktail drinks like the real thing.
Tart Cherry Sangria
Tart cherry, hibiscus, and citrus come together in a sangria mocktail that drinks like the real thing.
Margarita Rosa
A vibrant hibiscus margarita—bright, tart, and delicious with or without alcohol.
Flor de Paloma
Bubbly and vibrant, this hibiscus Paloma mocktail is perfect for daytime sipping.
El Guadalajara
Drinks like a non-alcoholic Manhattan, but with an agave twist.
Ranch Water
Crisp and refreshing, this simple non-alcoholic cocktail is perfect for hot days.
Hibiscus Sour
A bright, vibrant hibiscus mocktail with tart citrus and a pop of cherry bitters.
For All Drinks
Unlike traditional alcoholic bitters, ATB contains 0.0% alcohol, and can be used to flavor drinks with or without alcohol.
Depth & Balance
The backbone of great drinks, bitters help to balance sweet and sour flavors while adding layers of spice and complexity.
Made From Whole Plants
All The Bitter is handmade in small batches with, whole organic plants. No extracts, flavors, or added colors, just real ingredients.